Great vibes and sharp minds come together for an unforgettable moments at Pier Ninety Seven!

Join us for an evening of brain-teasing questions, friendly competition, and a chance to win bragging rights! Hosted by Quiz Masters Trivia, our trivia nights are packed with fun, laughter, and a whole new menu to enjoy while you play.

Spots are limited, so don’t miss out! Register now and secure your team’s place for a night of trivia, tasty food, and great company.

Great vibes and sharp minds come together for an unforgettable moments at Pier Ninety Seven!

Join us for an evening of brain-teasing questions, friendly competition, and a chance to win bragging rights! Hosted by Quiz Masters Trivia, our trivia nights are packed with fun, laughter, and a whole new menu to enjoy while you play.

Spots are limited, so don’t miss out! Register now and secure your team’s place for a night of trivia, tasty food, and great company.

NOW THAT’S A CATCH!

Celebrate Good Friday in style with a fresh and delicious seafood feast! Join us on Friday, 3rd April as our doors open at 11:00 am, and indulge in a sumptuous seafood buffet served from 11:30 am to 1:30 pm.

Enjoy an irresistible seafood paired with seasonal sides and delectable accompaniments. Whether you’re treating family, friends, or colleagues, it’s the perfect way to welcome the Easter weekend.

Book your spot early – this seafood extravaganza is not to be missed!

As part of Newcastle Food Month, Pier Ninety Seven are proud to partner with The Wilderness Chef and Pepper Tree Wines to present “From The Valley to the Sea”, a one off exclusive dining experience hosted at Pier Ninety Seven, a shared dining experience with live music and stunning views over Newcastle Harbour. This long lunch celebrates the incredible food culture of Newcastle and the surrounding region.

This indulgent long lunch features a carefully curated five course individually plated menu, designed by our chefs to showcase the very best produce from both the land and sea. Each course is thoughtfully paired with exquisite Hunter Valley wines from Pepper Tree Wines, selected to complement and elevate every dish. Expect refined flavours, seasonal ingredients and a relaxed yet elevated dining experience.

What’s included:
• Canapé on arrival with a glass of bubbles
• Starter with a paired wine
• Entrée with a paired wine
• Main Course with a paired wine
• Dessert with a sweet wine to finish

• Live Musician

• Panoramic views of Newcastle Harbour

• Chef designed bespoke menu

Each course has been intentionally designed to flow seamlessly, creating a memorable dining journey from start to finish.

About The Wilderness Chef
The Wilderness Chef is a local, award winning private dining and catering business led by Cooper Thomas. With over ten years of experience, the business has delivered exceptional dining experiences across the Hunter region, Tasmania and New Zealand. Founded by Cooper Thomas, formerly the executive chef of local Newcastle restaurants, The Wilderness Chef is known for chef designed menus, premium service and refined event dining.

About Pepper Tree Wines

For over thirty years, Pepper Tree Wines has been a beacon for quality wine in the heart of Hunter wine country. Founded in 1991, it continues to flourish as one of the stalwart wine companies of the region.

Pepper Tree Wines started with a focus on grapes from the Hunter Valley but today, the roots run deep for owner John Davis, with vineyard sites in four premium wine growing regions across Australia.

Event Details:

Date: Sunday, 12th of April, 2026

Time: 12:00pm - 4:00pm

Venue: Pier Ninety Seven - 97 Hannell St, Wickham NSW

Price: $195 pp (inclusive of a culinary crafted, 5 course meal)

Please note:
This is an 18+ event.
Matched Wines must be selected at the time of booking. Wine will not be available for purchase on the day, allowing us to deliver a seamless and considered experience for all guests.

Images on this website showcase dishes from our previous events and are provided as examples. Menu for your event will vary.

*All ticket sales are non-refundable and non-transferrable*

This is a limited and exclusive event and a true celebration of local food, wine and community.